And where, you ask, have we been? 06/01/2009
It is a bit of a sin to neglect a blog for this long, but it's for good reason--we've been madly busy with wedding cakes! Tastings and weddings have the chefs' hands full. And not just with wedding cakes, but graduation and other special events as well. Spring Wedding Cake Tasting OPEN HOUSE 02/15/2009
Our Spring Wedding Cake Tasting OPEN HOUSE will be held Sunday, March 15 from 4 to 6 pm at Madeleines, 124 N. Main St., Concord, NH. Chef Paul will feature a selection of his cakes - always made from scratch - a variety of fillings, and his rich and delicate signature buttercreams. Chilled sparkling cider and champagne will be served. |


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